Connect Telegram to your staffma account, get your reports and manage it all from Telegram.
- Connect Telegram
- Google reviews
- Reply
- Your weekly report, every Monday
For restaurants and partners
One workspace for your team's guest ratings, recognition, tips and hygiene routines, across every restaurant you run.
The Owner dashboard
Ratings, points, your team, hygiene and tips on one screen: the dashboard you open after you register.
One platform, everything in view
Less scattered information. A clear view of your team, your guests' ratings and the work that keeps a restaurant running.
Add your staff by email. Everyone gets a personal QR code and their own staff view, in every restaurant they work at.
Guests scan the team member's personal QR on their phone and rate the person who served them. No rating is ever filtered out.
Card tips are shared by hours worked. Cash tips start from an equal share and grow with 4★ and 5★ ratings and on-time tasks. STAFFMA does the maths and never handles the money.
After rating, guests are invited to your Google review page. Connect your Google Business Profile to read and reply to reviews in STAFFMA.
4★ and 5★ ratings earn points at the value you set. Turn them into cash rewards, or offer Restaurant Rewards instead.
Schedule cleaning tasks for the kitchen, bar and floor. Every three tasks completed on time earn one hygiene point.
A weekly summary of ratings and your team by email, and in Telegram too once you connect it.
Your team can spend their points on offers from STAFFMA partner businesses.
Some features depend on your plan. See plans and prices
From the guest to the team
The guest scans the personal QR on the team member's phone, rates the person who served them and is then invited to review your restaurant on Google. The rating appears on that person's profile and on your dashboard.
Add your staff and assign them to your restaurants.
From the personal QR shown on the team member's phone.
Ratings become points, rewards and a fair share of tips.
Ready when you are
Register your business, add your first restaurant and invite your team.
Offer discounts to restaurant teams. Staff can spend the points they earn on your offers.
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